1 sac de 227 g (8oz) d’épinards frais Florette
454 g (1 lb) de fraises fraîches, tranchées
125 ml (1/2 t.) d’amandes tranchées
VINAIGRETTE
85 ml (1/3 t.) de mayonnaise
85 ml (1/3 t.) de yogourt grec nature
45 ml (3 c. à soupe) de jus d’orange
15 ml (1 c. à soupe) de sucre brun
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